Shahi Tukray A Pakistani dessert

Shahi Tukray A Pakistani dessert

Shahi Tukray A Pakistani dessert

Shahi Tukray A Pakistani dessert, also known as royal bread pudding, is a popular dessert in the pak-Indian subcontinent that is made with bread, milk, and a variety of spices. This creamy and rich dessert is often served at special occasions and festivals, and is a beloved treat among people of all ages.

The origin of Shahi Tukray A Pakistani dessert can be traced back to the Mughal era, where it was believed to have been served in the royal courts as a luxurious dessert. The name "Shahi" means royal, and "Tukray" refers to the small pieces of bread that are used in the recipe.

To make Shahi Tukray A Pakistani dessert, you will need the following ingredients:

•         4 cups of milk
•         6 slices of white bread
•         1 cup of sugar
•         1 tsp of cardamom powder
•         1 tsp of saffron strands
•         1 tsp of rose water
•         2 tbsp of ghee or butter
•         2 tbsp of chopped almonds, pistachios, and cashews

To begin, you will need to heat the milk in a saucepan over medium heat until it comes to a boil. Reduce the heat to low and add the sugar, cardamom powder, and saffron strands to the milk, stirring well to dissolve the sugar.

Next, take the bread slices and cut them into small squares or triangles. Heat the ghee or butter in a frying pan over medium heat and toast the bread pieces until they are lightly golden.

Add the toasted bread pieces to the milk mixture and let them soak for about 15-20 minutes, until they are completely soft and have absorbed the milk. You can then add the rose water and mix well.

To serve the Shahi Tukray A Pakistani dessert, you can either spoon the mixture into individual bowls or pour it into a large serving dish. Garnish with the chopped almonds, pistachios, and cashews. You can also add a drizzle of honey or a sprinkle of powdered sugar on top for added sweetness.

Shahi Tukray A Pakistani dessert is best served chilled, so you can refrigerate the mixture for a few hours or overnight before serving. It is a delicious and satisfying dessert that is perfect for any special occasion or as an indulgent treat on a lazy afternoon.

If you want to add an extra layer of flavor to your Shahi Tukray A Pakistani dessert, you can try adding some raisins or dried fruit, or even some chopped dates or figs. You can also try adding a Flavoured splash for a boozy twist on the traditional recipe.

You can get more information about:

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Tikka masala recipe

Tikka masala recipe

Tikka masala is a popular pakistani dish that consists of pieces of chicken or paneer (a type of fresh cheese) cooked in a spicy tomato-based sauce. The dish is believed to have originated in the United Kingdom and has now gained popularity all over the world.

The main ingredients in Tikka masala include chicken or paneer, onions, tomatoes, and a blend of pakistani spices. The chicken or paneer is typically marinated in a mixture of yogurt and spices and then grilled or baked until it is cooked through. The sauce is made by cooking onions and tomatoes until they are soft and then adding a blend of spices, such as garam masala, cumin, coriander, and chili powder. The sauce is then thickened with either heavy cream or coconut milk, and the grilled chicken or paneer is added to the sauce and simmered until the flavors have melded together.

Tikka masala is typically served with rice or naan bread and can also be served with vegetables on the side. The dish is known for its spicy and flavorful sauce and is a popular choice at pakistani restaurants around the world.

In addition to being delicious, tikka masala is also relatively easy to make at home. While the ingredients list may seem long, most of the items can be found at your local grocery store or pakisrani market. The process of making the dish is also straightforward and can be completed in just a few simple steps.

To make tikka masala at home, start by mixing together the marinade for the chicken or paneer. The marinade typically consists of yogurt, lemon juice, and a blend of spices. Place the chicken or paneer in the marinade and refrigerate for at least an hour, or overnight for best results. Preheat the oven to 400°F (200°C) and bake the chicken or paneer for 20-25 minutes, or until it is cooked through.

Meanwhile, heat a large pan or wok over medium heat. Add some oil or butter to the pan and then add the onions. Cook the onions until they are soft and then add the tomatoes. Cook the tomatoes until they are soft and then add the spices. Stir to combine the ingredients and then add either heavy cream or coconut milk to the pan. Bring the mixture to a boil and then add the cooked chicken or paneer to the pan. Reduce the heat to low and simmer the dish until the sauce has thickened and the flavors have melded together.

Serve the Tikka masala with rice or naan bread and enjoy!

Tikka masala recipe

 

Tikka masala is a delicious and flavorful dish that is perfect for a cozy night in or for entertaining friends and family. It is relatively easy to make at home and is sure to impress your guests. If you are a fan of pakistani, desi, Indian food, then Tikka masala is definitely a dish that you should try.

You can get more information about:

Guava  

Pomegranate 

dragon fruit/Ninja fruit 

Guava Nutrients   

Seasonal Oranges  

Banana   for kids 

Avocado 

Kiwifruit 

Natural antioxidents  

Apple a day keeps doctors away

Persimmons #Amlokfruit

Organic

Read More

Shahi Paneer Recipe

Shahi Paneer Recipe

Shahi paneer is a popular Pakistani dish that consists of paneer (a type of fresh cheese) cooked in a rich and creamy tomato-based sauce. The dish gets its name from the word "shahi," which means royal in urdu, as it is believed to have been served in royal courts in India during the Mughal era. The dish is now enjoyed by people all over India and has also gained popularity in other parts of the world.

There are many variations of shahi paneer, but a common recipe includes the following ingredients: paneer, onions, tomatoes, cream, yogurt, and a blend of Indian spices. The paneer is typically cubed and sautéed until it is lightly browned, and then it is added to the sauce along with the other ingredients. The sauce is made by cooking onions and tomatoes until they are soft and then blending them with cream and yogurt to create a rich and creamy texture. The Indian spices used in the dish can vary, but some common ones include garam masala, cumin, coriander, and turmeric.

Shahi paneer is typically served with rice, roti, or naan, and it can also be served with vegetables on the side. The dish is popular for its rich and creamy texture and the bold and aromatic flavors of the  spices. It is a delicious and satisfying meal that is perfect for special occasions or for a cozy night in.

One of the great things about shahi paneer is that it is relatively easy to make at home. While the ingredients list may seem long, most of the items can be found at your local grocery store or pakistani market. The process of making the dish is also straightforward and can be completed in just a few simple steps.

Shahi Paneer Recipe

To make shahi paneer at home, start by heating a large pan or wok over medium heat. Add some oil or butter to the pan and then add the cubed paneer. Sauté the paneer until it is lightly browned on all sides, and then set it aside. In the same pan, add some more oil or butter and then add the onions. Cook the onions until they are soft and then add the tomatoes. Cook the tomatoes until they are soft and then add the  spices. Stir to combine the ingredients and then add the cream and yogurt. Bring the mixture to a boil and then add the paneer back into the pan. Reduce the heat to low and simmer the dish until the sauce has thickened and the flavors have melded together.

Shahi paneer is a delicious and satisfying dish that is perfect for special occasions or for a cozy night in. It is relatively easy to make at home and can be served with rice, roti, or naan. If you are a fan of Pakistani desi food, then shahi paneer is definitely a dish that you should try..

You can get more information about:

Guava  

Pomegranate 

dragon fruit/Ninja fruit 

Guava Nutrients   

Seasonal Oranges  

Banana   for kids 

Avocado 

Kiwifruit 

Natural antioxidents  

Apple a day keeps doctors away

Persimmons #Amlokfruit

Organic

Read More

Is Turmeric good for Wrinkles and Face Mask for Skin

Is turmeric good for wrinkles and turmeric face mask for wrinkles and what are its nutritional and also medical values? 

Is Turmeric good for Wrinkles?

Turmeric for treating Wrinkles may be new to many men and women. However, it has also long been used as a food flavoring and as a beauty and skin care product. 

Is Turmeric good for Wrinkles or a Turmeric face mask for skin and what are its nutritional and medical values? 

Read on to find out. turmeric good for Wrinkles, often called Saffron, is a yellow spice with a distinct aroma as well as taste. It is actually well-known in Middle Eastern and Asian dishes that include chutneys, mustard pickles along with curries, yet it is more than just a food spice, especially in recent years. It is quickly becoming a home remedy for beauty in addition to care. But some of us wonder.

Is a Turmeric Face mask good for Wrinkles?
What other side effects as well as benefits does this spice have?

Turmeric is good for wrinkles:

Applying Turmeric paste/mask on facial lines is certainly an effective technique to lighten wrinkles along with slowing down aging. In other words, it works. Making turmeric paste is also quite easy. Simply sprinkle some turmeric powder into a container with 2 teaspoons of buttermilk. Mix well until it turns into a paste. Apply to areas where facial lines are clearly visible and leave the paste on for half an hour before washing it off.
Even if facial wrinkles are not a problem at this point, turmeric is also a good preventative for facial wrinkles. Using it as a 
turmeric face mask
also helps you 
good for wrinkles
and delays skin aging. Do this twice a week for effective results.

 Turmeric face mask for wrinkles:

This specific spice isn't just fantastic as a turmeric face mask for wrinkles treatment. It is also commonly used for healthy skin care. Turmeric extracts are used in many skin care products for their medicinal properties. 

For example, turmeric is used in products to control dandruff, and acne and also in the treatment of psoriasis. It is also used to heal and prevent dry skin. 

Turmeric Nutritional Values:

This spice has several nutritional values. To name a few, it is really rich in nutrients that are beneficial substances for our body system.

Medicinal Values ​​of Turmeric:

With rich nutritional values, turmeric not only good for wrinkles or a turmeric face mask for wrinkles but turmeric has many medicinal uses. It is used to minimize bloating along with improving digestion. In addition, turmeric acts as a liver tonic and helps patients with hepatitis and cirrhosis whose liver is damaged due to medical problems. At the same time, turmeric also prevents the clogging of arteries by regulating the level of bad cholesterol. In addition, it is a relief from pain, especially in the joints along with menstrual cramps.

Side Effects of Turmeric:

Although turmeric is an incredible spice with many desirable properties, it has numerous side effects. Care should be taken to never overdose even though it is a natural spice. Clinical tests on animals show that excessive amounts of turmeric cause liver disorders. Although there is almost no similar finding in humans, it is worth being vigilant. Some of the side effects are Excessive internal bleeding - symptoms include blurred vision, slurred and slurred speech, headaches, and numbness. At the same time, the stool darkens with traces of blood. Individuals with severe internal bleeding may also very well vomit blood. Bruises that won't heal or cuts that won't stop bleeding can also be common symptoms.

Skin irritation: 

When applied to the skin, turmeric may cause skin irritation in some people, but this usually subsides after a few days. If you experience skin irritation, stop using it and if the condition persists, consult a doctor.

Pregnant and also nursing mothers:

Avoid taking or using turmeric in any form unless approved by a doctor. For any purpose, for anyone who is not sure, it will always be recommended to consult an expert on the use. Turmeric is more than just a facial line solution that works. It is also an effective beauty and grooming remedy that has several nutritional and medicinal values.

You can get more information about:

Guava  

Pomegranate 

dragon fruit/Ninja fruit 

Guava Nutrients   

Seasonal Oranges  

Banana   for kids 

Avocado 

Kiwifruit 

Natural antioxidents  

Apple a day keeps doctors away

Persimmons #Amlokfruit

Organic

Read More